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Provence

Provence

New Provence Books

  • The Food and Flavours of Haute Provence by Georgeanne Brennan (Cooking)
    Uniquely organized by the quintessential categories of Provencal ingredients, rather than by types of dish or menus. Olives, wild herbs, honey, cheese star in culinary basics and stories of their preparation and their place on the local table in both tradition and affection. For example, Brennan details how olives are cured, and also recounts scenes from the olive press. Perhaps one wouldn't make "Daube of Wild Boar" here in San Mateo County, but we certainly have the climate for enough herbs and vegetables of the Mediterranean to evoke Provence here at home.
  • Dying on the Vine by Peter King (Mystery)
    The Gourmet Detective not only knows the difference between an entrance and an exit wound, but also in this Provencal mystery he can pick out the aroma of mint, and deal with perilous large vats of new red wine.
  • Provence: The Art of Living by Sara Walden with photographs by Solvi Dos Santos (Nonfiction)
    Fabrics, colors, gardens and rooms of the best homes in Provence. The photographs capture the colors and unforgettable warm afternoon light of the region. The author has assembled a "best of" guide that comprises her favorite shops, markets, festivals and hotels.
  • Colors of Provence by Michel Biehn (Nonfiction)
    Green is olive oil, tree-lined avenues; blue is boats and indigo cotton print. Don't forget purple cuisine. The story of Mediterranean coral and saffron, pumpkins, and a red ocher town give new meaning to the color orange. If you look carefully you may find the recipe for anisette amongst things yellow. Food, crafts, fabric, architecture-all sorted by color and beautifully photographed.
  • To Die in Provence by Norman Bogner (Fiction)
    Murder, sex, suspense and danger hide within the covers of Bogner's latest thriller. A California art history professor travels to France on a temporary assignment to keep her former pupil out of trouble. Unfortunately, the pupil's favorite form of trouble is an American serial killer and he's arrived in France. Soon there are new victims in Provence. Chief Inspector Michel Danton, previously seen in Bogner's Seventh Avenue, solves the case with style. Although the book doesn't neglect food and charm, it definitely rides the grittier edge of life in the land of herbs and wine.

Classic Provence Books

  • A Considerable Town by M.F.K. Fisher (Nonfiction)
    M.F.K. Fisher takes a close look at Marseille-the people; the past (both sordid and nostalgic); gamblers; the smell of a good restaurant; and the politics of being a Harbor Master. She recounts her eclectic experiences as she learns to be at home in Marseille.
  • Provence by Peter Mayle (Nonfiction)
    Peter Mayle is famous for his novels and non-fiction accounts of Provence, but not to be overlooked stands this coffee table book with unusual aerial views of the countryside and towns by Jason Hawkes. The photographs reveal textures and patterns that go far beyond the obligatory "rows of lavender" images.

Magazines and Videos Too!

Magazines:

Travel Videos:

Websites of Interest

Barbara Bruxvoort, Atherton Library

Return to the Armchair Travel Page


 

 
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